The industry 4.0 revolution has been changed the form of the world rapidly, During this post, I’m sharing a video of 1.5 Minutes. This video shows the robot technology being demonstrated at an IT exhibition in the USA. Repetitive jobs of cutting vegetables, breaking & mixing eggs, heating food, etc. are now possible with robots. In the next 2-3 years, this technology is googling to be commercially available to be installed in hotels & restaurant s where a high volume & great quantity of food is being processed.
How does it work?
Diners pick their favorite ingredients on self-service consoles (or on their phone) and may then watch the robots making their pizza for a matter of minutes. The robotic arm won’t only spread on the sauce and put it within the oven, but slice and box it. What’s more, the dough is ready within the company’s workshop from flour by Thierry Graffagnino, a world-renowned pizza consultant, therefore the quality is top-notch.
From the surface it’s sort of a factory’s production line, however, like the Pazzi, the choice is vital and diners can choose their ideal combination. The company claims to spend more on its ingredients than the other burger at their price point. And as long as prices start from just US$6.07, that’s pretty impressive. Burgers on the menu include the Presidio (horseradish, parsley and tarragon salsa verde aioli, Persian lime pepper, habanero salt, pickles, and tomato) and therefore the Mission Street Food Burger by Chef Anthony Myint (charred scallion garum, scallion mayo, dehydrated beef, pepitas, fried shallots, black sesame seeds, and pickles).
Robotic chefs raplaving their human counterparts en bloc is unlikely any time soon. However, if these early adopters manage to nail it, you would possibly be having your dinner cooked by a robot before we think that.
Equally, robotic bartenders cloud become a more common sight in years to return. The Makr Shakr cocktail-making robot has already been installed within the ICE+FRIES bar in Reyjavik, Iceland, in partnership with high-end Nordic beverage company GlacierFire.